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2019
15 MAR

From seaweed to proteins

Food researchers have invented methods for extracting proteins from seaweed. One of them is now being tested in a pilot plant at ingredient producer CP Kelco .

Enzymes and proteins Biotechnology and biochemistry Food technology
15 MAR

Healthy low-cost food for the third world

Research plays a key role when dairy giant Arla Foods develops products for third-world countries.

Enzymes and proteins
15 MAR

New protein sources

Cases for DTU’s research and innovation in relation to proteins for animal feed and food products.

Biotechnology and biochemistry Food, fish and agriculture Enzymes and proteins
14 MAR

Largest battery in Denmark to be installed on Bornholm

A new project led by DTU has been granted 19 million DKK by the Danish Energy Technology Development and Demonstration Program. The project will demonstrate the largest...

Energy
12 MAR

New mentor programme for pre-startups launched at DTU

A new mentor programme for pre-startups was officially launched at DTU last month. The programme will help young DTU entrepreneurs turn their inventions into successful...

11 MAR

Packed Open House event

Inquisitive young people were already waiting in large groups when DTU opened its doors for the Open House 2019 event at 12 noon. And more than 600 students and staff wearing...

11 MAR

Sustainable beer made from surplus sushi rice

Research from the Technical University of Denmark allows excess rice intended for use in sushi to be converted into beer.

Food, fish and agriculture Food production
08 MAR

DTU strongly represented in the Danish Youth Climate Council

Both the President and one other member of the Danish government’s new Youth Climate Council are DTU students.

08 MAR

Sewage reveals levels of antimicrobial resistance worldwide

Sewage can reveal the occurrence of antimicrobial resistant bacteria among healthy populations, an international study led by the Technical University of Denmark shows...

Bacteria and microorganisms Genes and genomes Food safety Health and diseases
08 MAR

"The most important thing is to contribute to society"

Portrait: Colleagues at DTU Nutech characterize Xiaolin Hou as an extremely skilled chemist with a tremendous work capacity. He is now being honoured with the world’s...

Chemistry