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2021
Photo: Colourbox
01 JUN

Ocean Decade begins with a plan for ocean research in the Arctic

The world's oceans will receive special attention in the coming decade. UN launches UN Decade of Ocean Science for Sustainable Development, 2021-2030. The Danish Center...

Marine research Climate change Ecosystems Fisheries and fish stocks
Stenbiderrogn. Foto: Jørgen Flemming. Colourbox.dk
27 MAY

Mathematical model developed to prevent botulism

Food producers can use a mathematical model developed at the National Food Institute, Technical University of Denmark, to ensure their products do not cause botulism. It...

Food, fish and agriculture Food production Food safety
Hullet ost. Colourbox.dk / Ron Sumners
27 APR

Lactic acid bacteria can extend the shelf life of foods

Researchers at the National Food Institute, Technical University of Denmark, have generated a lactic acid bacterium that efficiently secretes a food-grade preservative...

Food, fish and agriculture Food production Food technology
Waves. Photo: Colourbox
27 APR

4,000 cubic metres of granite to protect fauna and coasts

How can we combine coastal protection with greater biodiversity? A new DTU project aims to investigate this topic.

Coasts and harbours Ecosystems Fisheries and fish stocks
Bælgfrugter. Foto: Colourbox.dk
22 APR

New Master of Sustainable and Safe Food Production

DTU and the University of Copenhagen are launching a joint Master of Sustainable and Safe Food Production in early 2022. The programme will provide insight into the complex...

Food, fish and agriculture Food safety
Rejerestprodukter. Foto: Launis
12 APR

Turning shrimp side streams into an income

Researchers and industry representatives have set out to find a profitable and environmentally friendly way to extract valuable substances such as flavours, calcium...

Food, fish and agriculture Food production
John Kinyage in aquaculture facilities at DTU Aqua. Foto: Milan Møller Pavlovic
05 MAR

From Hirtshals to Morogoro: Improving aquaculture

Former DTU student works to develop and improve the aquaculture industry back in Tanzania as well as in Denmark.

Food production Aquaculture Fish and shellfish
Jordnødder. Foto: Colourbox.dk
08 FEB

First Danish estimates for the burden of disease for peanut allergy

Researchers at the National Food Institute, Technical University of Denmark, have produced the first estimates for the burden of disease for peanut allergy. Burden of disease...

Food, fish and agriculture Health and diseases Nutrition and dietary habits
Hvalblåst. Foto: Line Reeh
05 FEB

New insight into whales and dolphins highlights conservation threat

Scientists have found that the metabolic changes that allowed whales and dolphins to adapt to their aquatic lifestyle have implications on how we should assess the impact...

Food, fish and agriculture
Sædcelle trænger ind i æg. Foto: Colourbox.dk
14 JAN

Towards new methods for replacing animal testing

A novel alternative approach that can identify chemicals, which affect male reproductive health without the use of animal tests has been developed in a research project...

Food, fish and agriculture Food safety Health and diseases