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2019
Rune Busk Damgaard. Foto: DTU
10 MAY

Scientists examine molecule behind the metabolism of cancer cells

Postdoc Rune Busk Damgaard receives a grant of 10 mill DKK for his research on signaling molecules that can regulate the metabolism of cancer cells.   

Biotechnology and biochemistry Enzymes and proteins Cells
Roberto Flore has collected edible insects from all over the world. Photo: Roberto Flore.
15 MAR

Can insects feed the world

Putting insects on the menu requires more than just good presentation, according to Roberto Flore, a renowned chef who has travelled far and wide to explore the world of...

Food, fish and agriculture Enzymes and proteins
Photo: Peter Vilhelm Skov
15 MAR

Fish can be fed plant waste products

Fish from fish farms are feeding more and more mouths. But what should the fish eat? Research shows that plant proteins may be the answer.

Food, fish and agriculture Enzymes and proteins
Photo: Ditte Valente
15 MAR

From seaweed to proteins

Food researchers have invented methods for extracting proteins from seaweed. One of them is now being tested in a pilot plant at ingredient producer CP Kelco.

Enzymes and proteins Biotechnology and biochemistry Food technology
Arla Innovation Centre develops new products based on milk proteins. Photo: Arla.
15 MAR

Healthy low-cost food for the third world

Research plays a key role when dairy giant Arla Foods develops products for third-world countries.

Enzymes and proteins
Photo: Shutterstock
15 MAR

New protein sources

Cases for DTU’s research and innovation in relation to proteins for animal feed and food products.

Biotechnology and biochemistry Food, fish and agriculture Enzymes and proteins
Photo: Pablo Ivan Nikel
10 JAN

Bacteria to produce sustainable fluorinated substances

A new EU project aims to modify bacteria, enabling them to produce fluorinated substances sustainably. Today, fluorinated products are produced chemically, which has significant...

Biotechnology and biochemistry Bacteria and microorganisms Enzymes and proteins
07 JAN

Using bacteria to produce fluorinated products sustainably

A new EU-project will focus on engineering bacteria to produce fluorinated compounds. Currently, these compounds can only be produced with traditional chemistry, which...

Bacteria and microorganisms Biological systems Enzymes and proteins Biotechnology and biochemistry
2018
Enzyme researcher Ditte Hededam Welner uses genetic engineering to exploit E. coli bacteria in the production of indigo dye. Photo: Bax Lindhardt
05 DEC

Blue Jeans in a green way

Researchers exploit E. coli bacteria for new, greener production of indigo to dye jeans.

Biotechnology and biochemistry Innovation and product development Bacteria and microorganisms Enzymes and proteins Chemistry
04 DEC

Scientists to produce anti-cancer drugs in yeast

New UN rules avert the production of therapeutic drugs formulated on naturally occurring plant molecules. A new research project will rescue the production by producing...

$name Biotechnology and biochemistry Biological systems Bacteria and microorganisms Enzymes and proteins
2017
14 JUL

Better immunotherapy for cancer patients

Does immunotherapy work better in cancer patients who, for example, have had influenza? This will be studied in a research project at Herlev Hospital involving DTU.

Health and diseases Cells Enzymes and proteins Genes and genomes Bacteria and microorganisms Viruses Fermentation
Antibiotic resistance
15 JUN

Scientists solve 30-year old mystery on how resistance genes spread

Scientists have revealed that certain disease-causing bacteria get their resistance genes in a complex process involving bacterial ‘sex’. This new knowledge...

Bacteria and microorganisms Biological systems Cells Enzymes and proteins Fermentation Genes and genomes Synthetic biology
Photo: Colourbox
07 APR

Ingredients—a quiet success story

With 14 per cent of the global market and a revenue of up to DKK 35 billion (EUR 470 million), the Danish ingredients industry has relatively unnoticed developed into a...

Food, fish and agriculture Food production Food technology Health-promoting compounds Bacteria and microorganisms Enzymes and proteins
Click chemistry - 2017 Coverpage Musiol-Kroll ACS SYNBIO
04 APR

Scientists discover how to make ‘click-on’ antibiotics

An international team of scientists have shown that they can modify a well-known antibiotic into new derivatives. The technique paves the way for new antibiotics, which...

Bacteria and microorganisms Biological systems Cells Enzymes and proteins Fermentation Genes and genomes Synthetic biology
Municipal waste
03 APR

Turning smelly waste into green chemicals and plastics

Researchers and companies enrolled in a new international project called DAFIA will turn fish waste and organic household rubbish into high value products such as plastic...

Bacteria and microorganisms Biological systems Cells Enzymes and proteins Fermentation Genes and genomes Synthetic biology
E. coli riboswitch
24 MAR

Aging: The environment affects the genome

A new study of aging E. coli bacteria shows that cells mutate with age. With this knowledge, scientists will be able to make vulnerable genes more robust in order to avoid...

Bacteria and microorganisms Biological systems Cells Enzymes and proteins Fermentation Genes and genomes Synthetic biology
Berries
06 MAR

The first steps towards strawberry pills against Alzheimer's

In a few years, you could probably take a strawberry pill to prevent Alzheimer's or red wine pills against heart diseases. Researchers have studied the beneficial molecules...

Bacteria and microorganisms Biological systems Cells Enzymes and proteins Fermentation Genes and genomes Synthetic biology
Small bioreactors
30 JAN

New pre-pilot plant will develop cell factories for industry

The Novo Nordisk Foundation has granted almost 118 M DKK for the establishment of a fermentation plant at DTU Biosustain. The plant will make it possible to test so-called...

Bacteria and microorganisms Biological systems Cells Enzymes and proteins Fermentation Genes and genomes Synthetic biology
Illustration: Ulrich auf dem Keller
24 JAN

Leading protein researcher moves his research to DTU

How do complex protein networks interact when they form skin and heal after an injury? And what happens to these networks in inflamed skin or skin that fails to heal properly...

Biological systems Enzymes and proteins Biotechnology and biochemistry