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Mathematical models from DTU are being used to develop new fish products with less salt and more flavour.
The following are merely examples of some of DTU's research in life science.
New mathematical models that predict the growth of listeria and lactic acid bacteria in different types of cottage cheese can be used by producers to determine the shelf...
A new pilot oven has been especially built to mimic baking processes in the bakery industry. The oven was built as part of a PhD project at the National Food Institute...