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2019
Kick off event på DTU Skylab: Leaving No One Behind.
06 DEC

Kick-off for Technology leaving no one behind

More than 100 students, early startups and members of the Disabled Peoples’ Organizations Denmark participated in the kick-off event for Technology leaving no one...

Innovation and product development Entrepreneurship
Rektor Anders Overgaard Bjarklev. Foto: Arkiv
06 DEC

Anders Bjarklev reappointed as President of DTU

DTU’s Board of Governors (DTU) has decided to reappoint Professor, Dr.techn. Anders Overgaard Bjarklev for a new period as President of DTU from 1 November 2020...

Graduates November 2019
06 DEC

Be bold and grab the opportunities

Advice from experienced alumni to new engineers and photos from Graduation Ceremonies this autumn where more than 500 new Bachelors of Engineering and Masters of Science...

Xanthan gummi chitosan nanofibre. Foto: DTU Fødevareinstituttet
05 DEC

Nano-designed ingredients with improved properties

The National Food Institute uses carbohydrates, proteins, and lipids to develop natural so-called nano-microstructured ingredients, which the food industry can use to produce...

Food, fish and agriculture Food technology Food production
04 DEC

AquaGreen – turning sludge into a sustainable resource

DTU spinout AquaGreen has found a way to turn sludge into marketable biochar – a sustainable coal that functions as fertilizer, improves the quality of soil and binds...

Picture of Henrik Bredmose in the middle with his two PhD Students
04 DEC

DTU Wind Energy Professor named 'PhD Supervisor of the year'

Henrik Bredmose, Professor at DTU Wind Energy has been named ’PhD supervisor of the year at DTU.’

Wind energy Energy
Thomas Kongstad Petersen
04 DEC

Become a mentor for a pre-startup

Industry professional Thomas Kongstad Petersen tells about his motivation for participating in DTU’s pre-startup mentor programme.

Billedecollage fra DTU
03 DEC

Application for MSc programmes at DTU autumn 2020 intake is open

Do you know someone who would be interested in studying at DTU in 2020?

Winnie E. Svendsen, professor DTU Bioengineering har stor erfaring med at udvikle nanostrukturer i renrummet på DTU Nanolab. Foto: Peter Aagaard Brixen.
03 DEC

Fine nanowires with disease-detecting potential

A new startup with DTU involvment will use nanowires to capture particles that can reveal diseases such as leukaemia.

Nanoparticles Materials Nanomedicine Innovation and product development
Studerende i gang med undervisning
03 DEC

New MSc programme with focus on entrepreneurship

From the autumn 2020 intake, DTU will be offering a new study programme: Master of Science in Technology Entrepreneurship.

Fermentor / Foto: Mikal Schlosser
03 DEC

Cell factories produce milk protein without the use of a cow

Take a residual product from the food industry and instead of discarding it, look at it as a side stream and use it to develop a new food. The National Food Institute...

Food, fish and agriculture Food technology Food production
 Blæretang / Foto: Colourbox.dk
02 DEC

The hunt for nature’s own additives

In general, aromas, emulsifiers, and preservatives do not make up a large part of our foods. However, they make a big difference for their taste, texture, and shelf life...

Food, fish and agriculture Food production Food technology
Photo: Colourbox.com
29 NOV

Insects’ safe journey to the dinner table

The production of insects emits 100 times less CO2 than the production of cattle. Thus, insects are an excellent protein source for sustainable and healthy foods and for...

Food, fish and agriculture Food safety Food production
29 NOV

1. Advent - DTU Wall of Fame

For the 1. Sunday of Advent we present OptoCeutics from the DTU wall of Fame.   OptoCeutics is a spin-out from The Technical University of Denmark and UC Berkeley...

29 NOV

’Batman’ yeast makes fruity, milky food flavours

Researchers have engineered yeast to make fruity, milky flavours in a one-step process. Making these lovely smelling flavours involves bat genes and can make production...

Biotechnology and biochemistry Biological systems Enzymes and proteins Fermentation Genes and genomes Cells
BioBuilders win award in synthetic biology. Photo: DTU
27 NOV

DTU students win award in synthetic biology

DTU Biobuilders receives a gold medal and a special award for 'Best Software Tool' in the global biotech competition iGEM.

Biotechnology and biochemistry Biological systems Bacteria and microorganisms Synthetic biology Innovation and product development