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2019
17 OCT

The golden opportunity of beer for increased sustainability

DTU Brewery brews beer in new ways for the benefit of the environment, and—among other things—has examined how you can skip the malting process by adding enzymes and thus...

Food, fish and agriculture Enzymes and proteins Food technology Innovation and product development
14 OCT

Students get huge workshop for prototyping and 3D printing

The inauguration of a new prototype lab in Ballerup gives DTU students 600 m2 of state-of-the-art experimental facilities and a playground for product development and prototype...

Innovation and product development
02 JUL

Roskilde Festival sustainability lab for students

For the tenth time, a group of DTU students used Roskilde Festival as an outdoor laboratory for testing new technologies that can make the festival more sustainable and...

Electricity supply Energy efficiency Wind energy Innovation and product development Entrepreneurship Waste management Building design
20 MAY

Chickpea cooking water recycled to make a vegan dessert

A vegan mousse based on chickpea cooking water—aquafaba—won the competition for innovative and sustainable foods.

Food production Health-promoting compounds Innovation and product development Food technology
25 MAR

Danish biotech company announces the completion of a €5.5 M seed investment

The big Chinese fine chemical company Zhejiang NHU invests €5.5 M in the biotech start-up Cysbio to develop new and affordable biochemicals.

Biotechnology and biochemistry Bacteria and microorganisms Entrepreneurship Innovation and product development
2018
21 DEC

Better characterization of ultra-thin materials

A new optical technology may revolutionize the semiconductor industry and create brand new possibilities within sustainable electronics and data handling. The project is...

Semiconductors Materials Data analysis Electronics Innovation and product development
05 DEC

Blue Jeans in a green way

Researchers exploit E. coli bacteria for new, greener production of indigo to dye jeans.

Biotechnology and biochemistry Innovation and product development Bacteria and microorganisms Enzymes and proteins Chemistry
22 OCT

Students compete on sustainable solutions

The autumn’s innovation competition Oi-X focuses on innovative solutions which, among other things, can help Danes becoming more sustainable.

Innovation and product development
11 OCT

Students want to combat Alzheimer’s with light

A newly developed light seeks to reduce degradation of the brain in patents with Alzheimer’s disease.  

Entrepreneurship Innovation and product development Medicine and medico technology Health and diseases
06 JUL

Luminous algae become sustainable lamps at Roskilde Festival

The DTU start-up Allumen will inspire people to think about the perspectives of using luminous algae as a sustainable alternative to normal light sources.

Biotechnology and biochemistry Entrepreneurship Innovation and product development