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Sewage can reveal the occurrence of antimicrobial resistant bacteria among healthy populations, an international study led by the Technical University of Denmark shows...
A six-year-long, large-scale research cooperation has documented that a diet, which includes whole-grains helps to prevent type 2 diabetes and cardiovascular disease...
In their efforts to monitor and control antimicrobial use in humans and animals, Asian authorities have been learning from the experience gained by Danish experts at...
Postdoc Martin Laursen from the National Food Institute, Technical University of Denmark, has received a Young Researcher Award from the university for his study of the...
Researchers at DTU have identified natural peptides that fight bacteria, thereby reducing the need for antibiotics.
The following are merely examples of some of DTU's research in life science.
Come to an inaugural lecture and learn how whole genome sequencing can be used in the global surveillance of infectious diseases and antimicrobial resistance.
Summer school in Denmark once again gives students from all over the world the opportunity to learn how the One Health concept can tackle challenges related to the health...
Every year one in ten people around the world gets sick from food they eat and 420,000 die as a result. This is the finding of a report from the World Health Organization...
Campylobacter is the foodborne bacteria that contributes most to the burden of disease in Denmark. This is the finding of a study from the National Food Institute, Technical...